Lemon Kick is a pH regulator organic: the official page indicates that is used a reduce the pH of the nutrient solution up to a a ideal range and that should dosed “drop by drop” to the desired value. The TDS official reports also properties physical-chimiche (pH, EC, density) and instructions of storage/use.
Key features
- Category: Regulator of pH
- Objective pH (official page): 5,5–6,5
- Dosage and use: Add drop by drop up to to the pH target
- Not influences: Value EC (statement official page)
Overview
What it is for
Is used a reduce the pH of the water of nutrimento. The official page links a pH correct a a migliore nutrient uptake.
What makes it different
- Regulator of pH organic based on water and citric acid (caratteristiche in official page).
- Indication use practical: addition progressive “drop by drop”.
How to use
Dosage and use (official page)
- Shake well before use.
- Add Lemon Kick drop by drop up to a reach a pH ideal between 5,5 and 6,5.
Warnings
- Store and transport between 0°C and 35°C, protect from the frost and avoid direct light.
Technical specifications
Composition declared
- Components (official page): water, citric acid
Properties physical-chimiche (TDS)
- pH (product): 1,2
- EC: 10,6 mS/cm
- Density: 1,11 g/mL
- Form: liquid
Brand
Plagron publishes pages product and TDS official with instructions of use and properties technical, useful for a use controlled of the own products.